Search for Grants in New Brunswick

Supports the adoption of clean technologies in Canada’s agriculture and agri-food sector to enable a low-carbon, sustainable economy.

Provides non-repayable contributions to help Canadian dairy processors manage surplus solids non-fat through equipment upgrades and facility improvements.

Offers repayable contributions of up to $5M to commercialize or demonstrate innovative, commercial-ready agri-tech solutions that enhance sustainability and competitiveness in Canada’s agri-food sector.

Supports food security and access to local, nutritious, and culturally appropriate food through food production-focused infrastructure for equity-deserving groups, particularly Indigenous and Black communities.

Supports projects that empower Indigenous Peoples and other underrepresented groups in Canadian agriculture by improving sector participation, training, leadership, and career awareness.

Supports industry-led marketing and promotional activities that increase exports and global visibility of Canadian agri-food, seafood, and agricultural products.

Supports Indigenous communities and entrepreneurs with funding and partnerships to launch or scale agriculture and food system projects across Canada.

Helps Canadian youth (ages 15 to 30) build skills and work experience needed to successfully enter the labour market.

Supports efforts to build public trust in Canadian agriculture by promoting appreciation of farmers and transparency in food production.

Supports promotional efforts to grow domestic demand for Canadian turkey and chicken, as part of Canada’s commitment to compensate supply-managed sectors under CPTPP.

Offers short-term financial assistance to licensed Canadian wineries facing new and ongoing challenges impacting their competitiveness.

Supports Canadian smart farms in evaluating emerging agricultural technologies and building collaborations that drive innovation, adoption, and agtech workforce development.

Provides federal funding to help food processing companies safeguard workers’ health during COVID-19 and invest in modernizing facilities to secure Canada’s food supply.

Supports Canadian businesses in reformulating, scaling, and strengthening the plant-based and agrifood ecosystem through innovative ingredient use and supply chain improvements.

Supports projects that enhance sector capacity, build public trust, and increase awareness of Canadian agriculture through training, knowledge sharing, and engagement — with a focus on national-level initiatives and inclusivity.

This program helps Canadian agricultural industries build market confidence and resilience by supporting the development of assurance systems and sectoral insurance tools that enable SMEs to meet domestic and international market standards.

Supports farmers in adopting ecological practices that enhance soil, water, biodiversity, and climate resilience on agricultural land.

Supports New Brunswick’s agri-food sector in expanding sales by helping businesses access local, regional, and international markets.

Supports New Brunswick livestock producers in purchasing genetically superior animals to improve herd quality and competitiveness.

Supports crop and livestock health improvements across New Brunswick by reducing pest and disease impacts, meeting new crop management standards, and unlocking marketing advantages through improved quality and compliance.

Supports growth, innovation, and climate adaptation in New Brunswick’s agriculture, agri-food, agri-product, and agri-science sectors through research, on-farm trials, and adoption of new technologies and practices.

Supports the expansion of New Brunswick’s honey bee sector by funding colonies, hive infrastructure, and on-farm efficiency upgrades — essential to meet the growing pollination demands of crops like wild blueberries and other agricultural products.

Supports the growth of New Brunswick’s grape industry by funding vineyard establishment, productivity improvements, and the adoption of innovative technologies and equipment.

Supports New Brunswick fruit and vegetable producers aiming to scale up production through investments in season extension technologies, storage enhancements, and on-farm equipment upgrades.

Supports New Brunswick cranberry growers with funding to establish high-yield or marketable varieties and adopt modern production technologies and equipment to enhance cranberry farming practices.

Supports the growth, renewal, and long-term improvement of the New Brunswick beef cow herd to enhance sector sustainability and productivity.

Supports crop and livestock development in New Brunswick through economic programming, regional opportunities, and cooperative initiatives aimed at advancing sector growth and efficiency.

Supports economic development in crop and livestock sectors by advancing region-specific initiatives, sector growth programming, and shared equipment cooperatives.

Supports business planning, skills development, and industry awareness initiatives that strengthen capacity and resilience in New Brunswick’s agriculture sector.

Supports New Brunswick producers in improving environmental performance through projects that conserve natural resources, reduce agricultural impacts, and enhance climate change adaptation and mitigation.