Fruit and Vegetable Industry Development Program

Program Description/ Objectives To encourage and support New Brunswick fruit and mixed vegetable producers who want to increase production by providing financial assistance for:

1. adopting season extension and Controlled Environment Agriculture (CEA) technologies;

2. enhancing storage capacity; and

3. investing in on-farm equipment to improve efficiencies or build production capacity.

Quick View

Funding
Amount

$30,000

Funding %:
30-50

Eligible Applicants

Processors, Farmers, Academic, Producer Associations

Eligible
Purposes

1. adopting season extension and Controlled Environment Agriculture (CEA) technologies; 2. enhancing storage capacity; and 3. investing in on-farm equipment to improve efficiencies or build production capacity. huge list of eligible purposes in this program, good reference for carousel of eligibility; projects that relate to the New Brunswick Local Food and Beverages Strategy and Food Self Sufficiency Initiatives eligible for more funding

Deadline
to Apply

Program deadlines can vary. You should contact us to learn more about your options and upcoming opportunities.

 

Apply for This Funding Program

Explore available grants and funding opportunities designed to support Canadian farmers, producers, and agri-entrepreneurs. Whether you're expanding operations, investing in innovation, or starting fresh, we’ll work with you—helping you bring your vision to life.

 
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Grape Industry Development Program

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Cranberry Industry Development Program